At Crepería Eh Voilà!, the guest is king: people with coeliac disease can indulge themselves and try delicious dishes. At Crepería Eh Voilà!, safety in the preparation of gluten-free dishes is paramount. The staff is specially trained. People with gluten intolerance can relax in the friendly atmosphere at Crepería Eh Voilà!: an establishment that takes the needs of guests with coeliac disease to heart.