Le Grain De Sel

Gluten free restaurant in Bastia
+33 04 95 48 06 84

About Le Grain De Sel

Le Grain De Sel takes gluten intolerance into consideration: the menu has been accordingly adapted and contains special offers for people with coeliac disease. The kitchen caters to people with gluten intolerance and follows specially designated hygiene regulations. People with coeliac disease can also rely on the staff to answer every question and cater to every request. Here, gluten intolerance doesn't mean going without!

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