Travelling is not easy for people with coeliac disease, which is why Marriott Hotel offers a gluten-free menu. The kitchen team also prepares gluten-free meals to cater to people with gluten intolerance. In order to meet their special requirements as best possible, guests should let Marriott Hotel know about their food intolerance upon reservation. At Marriott Hotel, your day begins problem-free: gluten-free breakfast is available. A gourmet getaway - even with gluten intolerance!