Multigrain Ciabatta

Multigrain Ciabatta

Product World: Bakery

Parbaked multigrain ciabatta rolls

Our Italian style Ciabatta’s are packed with ancient grains and crafted with our European recipe. Perfect for your next hot off the press panini!

Tags: Bread rolls

Characteristics of product

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  • US_Diary Free.png

Ingredients

water , sourdough (water, rice flour) , corn starch , buckwheat flour , sunflower seeds , rice flour , flax seeds , caramelized sugar cane syrup , psyllium seed husks (vegetable fiber) , rice starch , modified cellulose , apple juice concentrate , yeast , soy protein , sunflower oil , salt , tartaric acid . CONTAINS SOY .

Serving Size 1 roll (50g) / Amount Per Serving (DV are based on a 2,000 calorie diet):

Calories 150
Calories From Fat 30
Total Fat 3.5g (5% DV)
Sat. Fat 0g (0% DV)
Trans Fat 0g
Cholesterol 0mg (0% DV)
Sodium 190mg (8% DV)
Total Carbohydrate 27g (9% DV)
Fiber 5g (20% DV)
Sugars 3g
Protein 3g
Vitamin A (0% DV)
Vitamin C (0% DV)
Calcium (2% DV)
Iron (4% DV)
Weight: 200 g
Weight per Piece: 50.0 g