Gluten free pasta!

The classic tubular shaped pasta from Italy can be perfectly paired with any sauce, light or hearty. The new recipe has been crafted with only Non-GMO, egg-free, and lactose-free ingredients.

Characteristics of product

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corn flour , rice flour , vegetable palm oil . May contain traces of soy .

Serving size 2 oz (55g) / Amount Per Serving (DV are based on a 2,000 calorie diet):

Calories 200
Total Fat 1g (1% DV)
Sat. Fat 0g (0% DV)
Trans Fat 0g
Cholesterol 0mg (0% DV)
Sodium 0mg (0% DV)
Total Carbohydrate 43g (16% DV) g
Dietary Fiber <1g (0% DV)
Total Sugars 0g
Includes Added Sugars 0g (0% DV)
Protein 4g
Vitamin D 0mcg (0% DV)
Calcium 0mg (0% DV)
Iron 0.3mg (2% DV)
Potassium 70mg (2% DV)
Weight: 340 g
Weight per Piece: 55.0 g

For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.