Gluten Free Puff Pastry Dough

New 2015
Puff Pastry Dough

Two rolls of dough with baking paper

Soft dough that can be filled with either sweet or savory ingredients.

Characteristics of product

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water , margarine (palm oil, water, sunflower seeds oil, citric acid, sodium citrate, salt, artificial flavor) , corn starch , rice starch , rice flour , chicory inulin , dextrose , modified cellulose , soy protein , sunflower seed oil , guar gum , iodized salt , potato flakes , psyllium seed husks (vegetable fiber) , palm oil , ammonium bicarbonate , natural flavor . Contains: Soy .

Serving Size 20 g (1/25 Package) / Amount Per Serving (DV are based on a 2,000 calorie diet):

Calories 80
Total Fat 6g (8% DV)
Sat. Fat 2.5g (13% DV)
Trans Fat 0g
Cholesterol 0mg (0% DV)
Sodium 75mg (3% DV)
Total Carbohydrate 7g (3% DV)
Fiber <1g (0% DV)
Total Sugars 0g
Includes Added Sugars (0% DV)
Protein 0g
Vitamin D (0% DV)
Calcium (0% DV)
Iron (0% DV)
Potassium (0% DV)
Weight: 500 g
Weight per Piece: 250.0 g

For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.